4/11/24
Michelin Guide:
“From feel-good Southern cuisine to authentic Cuban plates, last year's MICHELIN Guide Florida selection saw the addition of 8 new wallet friendly spots…
There are just eight seats at this tiny but mighty spot at the Plant Street Market from Chef David Tsan. This is sushi done in a casual ‘choose your own adventure’ style, as guests pick from various cuts of fish and shellfish...”
10/25/23
The Real Orlando:
“Just a few months ago, the world-famous Michelin Guide recently gave a number of Orlando food spots the coveted Michelin Bib Gourmand award... and when it comes to sushi spots, Norigami comes second to none as one of the award recipients.
Norigami's chefs can transform the freshest ingredients into delectable works of art. The menu, although concise, offers a rich palette of flavors that will attract even the pickiest of taste buds...”
4/12/23
Orlando Weekly:
“What follows is Norigami's bread and butter or, rather, its fish and rice. Each bite of the piece-by-piece carousel of nigiri carry its own flavor profile... every offering feels like the tastiest, until you eat the next one...”
1/27/23
LEMONHEARTED, Orlando Lifestyle + Food Blog:
“Winter Garden has a brand new dining experience within the Plant Street Market. Norigami is a sushi and hand roll bar run by head chef David Tsan. This eight-seat counter offers downtown Winter Garden an elevated experience to enjoy a variety of fresh pieces in a casual atmosphere.
Everything we got was delicious, with the stand out for me being the Toro, the Hotate, the Popcorn Hamachi, and honestly, the Inari was a sweet surprise....”